Sunday-Thursday 11:00am-9:00pm

Friday-Saturday 11:00am-9:30pm

 

Tel. 805-642-8879

Gift Card Available

ORDER ONLINE
TODAY!

11.00 am -3.00 pm Mon - Fri (Except Holiday)

Served with soup of the day, Salad, Egg Roll and White Rice (Brown rice add $1.00)

 

Choice of meat: Chicken, Pork, Tofu or Vegetable (Beef add $1.00, Shrimp add $4.00)

 

Soup not included with to go orders

 

 

 

Wok or Stir-fried

L1. Garlic & Pepper 11.00

      Stir-fried your choice of meat with garlic pepper sauce over steamed broccoli.

L2. Spicy Basil 11.00

      Basil leaves, bamboo shoot, onion, green beans and bell pepper sauteed with Thai basil
      garlic sauce.

L3. Ginger Stir-fried 11.00

      Fresh ginger, mushroom, onion, green onion, celery and carrot stir-fried in a brown sauce.

L4. Broccoli 11.00

      Stir-fried your choice of meat with broccoli in oyster sauce.

L5. Cashew Nut 11.00

      Mushroom, carrot, onion, bell pepper, green onion, baby corn, cashew nut and mild roasted
      chili paste.

L6. Mixed Vegetables 11.00

      Broccoli, cabbage, carrot, mushroom, onion, green onion, zucchini, bell pepper, and
      bean sprouts sauteed in a light garlic sauce.

 

 

 

Curry

L7. Yellow Curry 11.00

      Yellow curry paste in coconut milk with potatoes, carrot, and onion.

L8. Red Curry 11.00

      Red chili paste in coconut milk with bamboo shoot, basil leaves, green bean, and
      bell pepper.

L9. Green Curry 11.00

      Green chili paste in coconut milk with eggplant, green bean, bell pepper, and basil leaves.

L10. Panang Curry 11.00

        Rich red curry sauce with basil leaves and bell pepper in coconut milk.

L11. Pineapple Curry 11.00

        Delicate fruity flavor of pineapple in red curry sauce with cubed pineapple, carrot,
        bell pepper, and basil leaves.

 

 

 

Noodle

L12. Pad Thai 11.00

        Pan-fried thin rice noodle, egg, bean sprouts, green onion in tamarind sauce and ground
        peanut topped with cilantro.

L13. Pad Kea Mao or Drunken Noodles 11.00

        Big rice noodle pan fried with egg, onion, green onion, bell pepper, and basil leaves.

L14. Pad See Ew 11.00

        Pan fried big rice noodle with egg, broccoli, carrot, and garlic in sweet black soy sauce.

L15. Chow Mein 11.00

        Egg noodle stir-fried with broccoli, cabbage, carrot, onion, and bean sprouts

L16. Kai Kua or Chicken Noodle 11.00

        Big rice noodle pan fried with egg, bean sprout, green onion, and in light soy sauce.

 

 

 

Fried Rice

L17. Thai Fried Rice 11.00

         Stir-fried Jasmine rice with egg, onion, garlic, green onion, and cilantro.

L18. Spicy Fried Rice 11.00

         Stir-fried Jasmine rice with onion, basil, garlic, bell pepper, and green beans.

 

 

 

Add On

Shrimp (4 pcs) 4.00

Beef 3.00

Pork or Chicken 2.50

Tofu or Vegetables 2.50

 

 

 

Please specify your desired spice level:

*Mild, **Medium, ***Hot

 

Price may vary

© 2014 SAWASDEE THAI CUISINE, All Rights Reserved